ROW:Mini Mushroom Pies from Not Eating Out in New York

This week’s mushroom recipe comes from a longtime favorite of some foodies in this group.  Not Eating Out in New York specializes in highlighting recipes that are not only healthy but feature seasonal ingredients that are local whenever possible.  This includes a cost breakdown along with health and sustainability ratings for every recipe. This particular recipe would be perfect for a party but I’d be inclined to simply add some steamed or roasted greens on the side and serve two per person as mini-pot pies for supper. At about $1.43 per serving? I think we’ve found a pie that pleases palate and pocketbook alike.

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