Mushroom Lovers Pizza Dip

Recipe Courtesy of  Dine and Dish


Kristen Doyle from Dine and Dish turned a comforting dish from her childhood into a mushroom rich dish her kids can’t get enough of.

Serves: 4-6


1 8-ounce package light cream cheese
1 cup light sour cream
1 cup pizza sauce (jarred or homemade)
1 ½ cup shredded mozzarella cheese
4 ounces fresh mushrooms, washed and chopped
4 ounces fresh mushrooms, washed and sliced


1. Preheat oven to 350°F
2. Blend together cream cheese and sour cream until smooth. Spread into a 9 inch pie dish.
3. Stir together the chopped mushrooms and pizza sauce. Pour over sour cream mixture.
4. Top with shredded cheese then finish with remaining sliced mushrooms.
5. Bake for 25-30 minutes or until mushrooms are tender and cheese is hot and bubbly.
6. Serve hot with tortilla chips


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