The Blend

Slow Cooker Chili

Slow cookers make preparing dinners like this chili a breeze, and reduces the amount of added fat or oil.

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Mini Canadian Meatloaves

A blend of mushrooms and beef keeps these quick cooking loaves lower in cholesterol and saturated fat than a traditional meatloaf.

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Classic Cheeseburger

Blending finely chopped mushrooms and lean ground beef give burgers an incredible texture and flavour. Even the biggest meat lover will be asking for seconds.

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Cheesy Beef Skillet

This one skillet dinner is a delicious and quick meal idea for busy families on the go.

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Spaghetti Bolognese

Simple ingredients simmer together to create a robust and satisfying sauce that is even better the next day.

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Beefy Burritos

Add a flavourful twist to burrito night by blending half the beef with finely chopped mushrooms.

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Asian Lettuce Wraps

Lighten up lettuce wraps by blending half the beef with meaty tasting mushrooms.

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Mushroom Turkey Burgers

Yield: 12 5-oz burgers Ingredients 3 lb Ground turkey 20

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Baked Spaghetti with Mushrooms

This Baked Spaghetti with Mushrooms is a perfect example on how to substitute mushrooms for some of the meat in a classic recipe.

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Blue Port Salmon Burger with Peach Salsa

The Blue Port Salmon Burger with Peach Salsa is Courtesy of Linda Bonwill, grand prize winner of Swap It or Top It 2013

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“The Big Easy” Mushroom Muffaletta Burger

“The Big Easy” Mushroom Muffaletta Burger is Courtesy of Lauren Wyler, 1st place winner of Swap It or Top It 2013

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Take 5 Burger

Take 5 Burger is Courtesy of Karen Bernards, 1st place winner of Swap It or Top It 2013

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