Beef Recipes

Steakhouse Breakfast

Fried egg, spreadable blue cheese, sautéed assorted mushrooms and steak strips on Asiago Cheese Focaccia.

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Blended Mushroom Meatloaf with Mushroom Sauce

Paula from Bell’alimento kicks off National Nutrition Month with a meatloaf recipe that guarantees a dose of mushrooms in every bite. Discover her secret below.

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Mushroom Bolognese

Adrianna of A Cozy Kitchen warms up your kitchen this winter with a blended Mushroom Bolognese that replaces a portion of ground beef with cremini mushrooms.

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Mushroom and Beef Tacos with Salsa and Cotija Cheese

These tacos are perfect for feeding a family of 5 (with leftovers). Increase your portion sizes by just adding meaty mushrooms.

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Mushroom Meatloaf with Mushroom Gravy

Add mushrooms to meatloaf to keep it moist and flavorful.

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Spicy Moroccan Mushroom Meatballs with Harrisa Aioli

Mushroom blended meatballs are an easy appetizer for your next gathering, serve with Harrisa Aioli on the side or drizzled on top. These meatballs are also perfect for spaghetti.

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Basic Mushroom Meat Blend

50% Mushrooms and 50% Ground Meat

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Mushroom Chipotle Chili

The chipotle chilies in adobo give this chili a subtle, smoky flavor combined with earthy mushrooms and a variety of spices to create a fantastic full-flavored chili.

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Taco Salad

The trick to a delicious dinner salad is having a mixture of flavours and textures that will make each bite just a little different than the last.

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Sloppy Joes

Revisit your childhood with the retro flavours of a sloppy joe made with more nutritious whole foods including mushrooms.

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Slow Cooker Chili

Slow cookers make preparing dinners like this chili a breeze, and reduces the amount of added fat or oil.

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Mini Canadian Meatloaves

A blend of mushrooms and beef keeps these quick cooking loaves lower in cholesterol and saturated fat than a traditional meatloaf.

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