All Mushroom Recipes
This grain salad is bursting with the flavors of earthy mushrooms, nutty grains, and a hint of citrus. Feel free to substitute any of your favorites grains for the wheat berries such as farro, pearled couscous, or brown rice.
These stuffed mushrooms make a great starter or party snack, but they can also be paired with a salad for a filling vegetarian meal. A mix of olives and onions with a bit of hummus make up the flavorful stuffing.
A mix of crimini mushrooms are marinated in an Asian-inspired dressing and paired with hearty grains and lentils alongside crunchy vegetables.
Swap out the bread for a meaty portabella mushroom in this tasty version of eggs benedict.
This vegetable-filled dish is the perfect excuse to invite family and friends over for a leisurely brunch, or dinner.
This classic Egg Drop Soup is easy and tastes even better than the restaurant version.
Turn up the heat this month and top your summer salad with Asian Mushroom Chicken Patties. Your patio party just got better.
This simple, yet flavorful marinated mushrooms recipe will help take your mushrooms to the next level.
Recipe provided by the American Lamb Board and Andrea Slonecker