All Mushroom Recipes

Wood’s Kitchen Blended Burger

Yield: 8 4 ounce burgers Ingredients 20 ounces Hunter Cattle


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Concha Burger

Ingredients for 6 Patties: 36 oz. ground beef sirloin 10


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Italian Sausage Stuffed Bacon Wrapped Mushrooms

Get your friends excited about tailgating season and serve up these crowd-pleasing Italian Sausage Stuffed Bacon Wrapped Mushrooms from Billy Parisi.


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The Mushroom Monster

Yield: 4 blended burgers Ingredients: 2 cups ground beef 2


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Vegan Mushroom Burger

Feel free to change up the mushrooms to what you love the most, more is better in this case. You will not even taste them! Mushrooms add backbone to the patty itself & meatier.


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Korean Rice Bowls with Turkey and Mushrooms

A Korean Rice Bowl, or bibimbap is probably one of the most well known Korean dishes. It literally means mixed rice and that’s exactly what it is. A real comfort food, bibimbap is a rice dish that’s topped with various ingredients like assorted vegetables and meat.


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Mushroom Crepes with Gruyere Béchamel Sauce

This recipe is inspired by a savory crepe recipe that we often enjoyed during my childhood.


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Shiitake Pork Burger with Banh Mi Slaw on Brioche Bun

Infuse umami in your grill game and make Billy Parisi’s Shiitake Pork Burger, complete with shiitake mushrooms and banh mi slaw served on a brioche bun.


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Mediterranean Blended Burger

Prep time: 15 minutes Cook time: 10-15 minutes Servings: 4


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Cedars Cafe’s Blended Burger

In coming up with this burger, we imagined a classic


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Bacon Honey Bourbon Chicken Meatballs

These meatballs are so easy and bake to perfection, and then simmer in an out-of-this-world honey bourbon barbecue sauce! Perfect as an appetizer or to serve on sandwiches.


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Portabella Satay with Spicy Peanut Sauce

Yield: 24 servings Ingredients Peanut Sauce 2⅔ cups Chunky peanut


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