Foodservice

Vegan Mushroom Burger

Feel free to change up the mushrooms to what you love the most, more is better in this case. You will not even taste them! Mushrooms add backbone to the patty itself & meatier.




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Ménage a Trois Burger

Mushroom Duxelle Ingredients 2 cups shallot minced 2 cups garlic




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Beef and Maitake Mushroom Meatball Burgers with Tomato Butter Sauce

This blend burger combines 12 ounces of maitake mushrooms with




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Earth & Turf Burger

A blend of mushrooms and meat make up the patty of this Earth & Turf Burger courtesy of Chef Richard Blais.




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Belly Acres Mushroom State of Mind

Mushroom State of Mind, topped with pickled squash, roasted red peppers, bibb lettuce and ginger-lime aioli




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Chef Domenica Catelli’s Ultimate Burger 2.0

Recipe courtesy of Chef Domenica Catelli from Catelli’s Restaurant




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Wood Grilled Border Springs Lamb Burger

Wood Grilled Border Springs Lamb Burger with Hen of the Woods Mushrooms, Arugula, Air Cured Black Olives, Goat Feta & Romesco on a Brioche Bun with House Fries




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Bulla Sliders

Recipe and photo courtesy of Chef Dego Solano from Bulla Gastrobar, Coral Gables, Florida




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DMK Burger Bar’s Better Burger

Recipe and photo courtesy of Chef Michael Kornick from DMK Burger Bar, Chicago, Illinois




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Southwest Beef and Mushroom Burger

Recipe and photo courtesy of Chef Cesar Zapata from The Federal Food, Drink & Provisions, Miami​




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Steakhouse Breakfast

Fried egg, spreadable blue cheese, sautéed assorted mushrooms and steak strips on Asiago Cheese Focaccia.




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Tuscan Garden Breakfast Flatbread

Naan bread dressed with sun-dried tomato pesto and topped with scrambled eggs, oven roasted artichokes, tomatoes, spinach and crimini mushrooms, applewood bacon, and Parmesan cheese, dollop of rosemary sour cream.




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