The trend is to blend! | Create delicious, healthy meals with one simple ingredient – mushrooms. Blending ground meat with finely chopped mushrooms can reduce calories, fat, saturated fat and sodium in your favorite dishes!
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Sep

16

Mushroom Chicken Alfredo Lasagna

Posted on September, 16 2014

When it comes to times such as this, it feels like school season around here, and a healthy and hearty meal that can last us a few days is ideal. Or one that can go from freezer to oven to table is a welcomed pleasure after a few days on the road. This recipe for Mushroom Chicken Alfredo Lasagna is exactly that, hearty and comfortable food for the table.

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Oct

17

Raise a Fork for National Pasta Day

Posted on October, 17 2014

Boil it, sauce it and serve it up – it’s National Pasta Day! With major flavor, fork twirling and fun, pasta continues to bring to tables around the world, we’d argue that one day is not enough to celebrate all the great pasta-bilities – especially when mushrooms are added to the pan! The versatility of [...]